Bok choy /kg

Bok choy – crisp, tender, and naturally mild in flavor. Fresh bok choy with crunchy white stems and soft green leaves, offering a light, slightly sweet taste. Perfect for stir-fries, steaming, soups, or salads, adding freshness and texture to your meals. Best cooked lightly to preserve its crispness and nutrients. Carefully selected for quality, freshness, and vibrant color to ensure every stalk is delicious, nutritious, and satisfying.