Arrow Roots /kg

Arrow Roots – smooth, starchy, and naturally wholesome. Fresh arrowroot with firm texture and a mild, slightly sweet flavor that becomes soft and comforting when cooked. Perfect for boiling, steaming, or roasting, making a filling and nutritious addition to meals. Best cooked soon after delivery to maintain freshness and quality. Carefully selected for firmness, cleanliness, and freshness to ensure every piece is delicious, satisfying, and nourishing.